You definitely haven't drunk your smoky single malt whisky like this before. Get ready for tropical refreshment with every sip. The St. Kilian PEATED - Rich & Smoky meets sweet pineapple juice, fresh mint and tangy soda. This drink lets the smoky nuances of our single malt whiskey dance with the fruity and herbal flavors. Are you already curious about this fine summer drink?
For a Smoky Pineapple you will need:
- 4 cl St. Kilian PEATED - Rich & Smoky
- 4 cl pineapple juice
- 2 cl lemon juice
- 2 cl sugar syrup
- Soda
- Mint
- Ice cube
Preparation: Put ice cubes, St. Kilian PEATED, pineapple juice, lemon juice and sugar syrup in a glass. Pour in soda. Beat mint leaves on the palm of your hand and stir in.