Smoked Pineapple

You've probably never had your smoky single malt whisky like this before. Get ready for a tropical refreshment with every sip. The St. Kilian PEATED – Rich & Smoky meets sweet pineapple juice, fresh mint, and sparkling soda. This drink allows the smoky nuances of our single malt whisky to dance with the fruity and herbal aromas. Are you curious about this exquisite summer drink?

For a Smoky Pineapple, you will need:

• 4 cl St. Kilian PEATED - Rich & Smoky
• 4 cl pineapple juice
• 2 cl lemon juice
• 2 cl sugar syrup
• Soda
• Mint
• Ice cubes

Preparation: Add ice cubes, St. Kilian PEATED, pineapple, lemon juice, and sugar syrup to a glass. Top with soda. Clap mint leaves in the palm of your hand and stir in.